writingwyo Günlüğü, 14 Ağu 22

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Cod in the freezer that's probably been in there too longish. Not bad exactly, but probably not at its best. I'm too cheap to not use it up. Any good recipe ideas for sauces to kind of mask the flavor? To make sure we get our Omega 3s, we've gone back to our Roman Catholic roots and are trying to eat fish on Fridays 🐟🐟🐟 Doubt I'll buy frozen again, as we really like the wild-caught Alaskan canned salmon. We make baked salmon patties out of it

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A fresh pico de gallo: chopped onion, tomato, jalapeño stir in lime juice, cilantro, and salt to taste. You can always add pineapple, avocado, cucumber or mango to the basic recipe.

14 Ağu 22 üye tarafından: karen40.poole

Karen that sounds great - I would char some corn tortillas and cut up cabbage and make tacos!!

14 Ağu 22 üye tarafından: are1981

That's a great idea, karen! Thanks!

14 Ağu 22 üye tarafından: writingwyo

Smoke it after dry or wet brine.

14 Ağu 22 üye tarafından: sk.17

OK, you all are making my mouth water 😋

14 Ağu 22 üye tarafından: writingwyo

writingwyo the smoked salmon patty sounds good to me, I might have to try that myself.

14 Ağu 22 üye tarafından: buenitabishop

Or go out to a great fish grill.😁 I think I need a fix.😋👍

14 Ağu 22 üye tarafından: Shrewdness

buenitabishop -- the salmon patties I make aren't smoked, but that doesn't sound like a bad idea 🤔

14 Ağu 22 üye tarafından: writingwyo

Michael Symon has a baked cod shakshuka recipe on www.food network.com.

14 Ağu 22 üye tarafından: Joleen2012

Found it and bookmarked it, Jolene. Definite possibility. Erquiaga -- yours sounds lovely, too 😊

14 Ağu 22 üye tarafından: writingwyo

I like frozen fish and like salmon patties too.

14 Ağu 22 üye tarafından: -MorticiaAddams

hollandaise

14 Ağu 22 üye tarafından: hairbag

make a sauce with sautéd onion, bell pepper, garlic and tomatoes and simmer your fish in that until just firm, do not over cook.

14 Ağu 22 üye tarafından: shirfleur 1

Alas, hairbag, my husband doesn't care for hollandaise. shirfleur -- another good suggestion. I'm sensing a consensus of various iterations of tomato concoctions here, so I'll likely head in that direction 😃

14 Ağu 22 üye tarafından: writingwyo

Mix soy sauce and wasabi together until dissolved and use it as a dip. Wasabi always masks the strongest of rank fish scents.

14 Ağu 22 üye tarafından: laughsaur

That's a thought, laughsar. Don't have any wasabi, but I could pick some up

14 Ağu 22 üye tarafından: writingwyo

Old Bay and lots of 🍋

14 Ağu 22 üye tarafından: StormsGirl

Honey sriracha would be good. I do fish on Fridays during Lent and then it varies the rest of the time. Sometimes, it is Mondays, calling it meatless Monday!:)

15 Ağu 22 üye tarafından: NAVYWIFESKI


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