Chili Con Carne with Red Beans

Malzemeler

• 1 çay kaşığı cumin
• 1 tsp ground oregano
• 1 çay kaşığı black pepper
• 1 çay kaşığı red pepper flakes
• 1 çay kaşığı sea salt
• 2 yemek kaşığı olive oil
• 1/8 cup chili sauce (2 tbsp)
• 2 orta boy carrots
• 2 kase,kıyılmış celery
• 4 diş garlic
• 1 kase, kıyılmış onion
• 2 kase, kıyılmış green pepper
• 2 chili peppers
• 32 oz crushed tomatoes
• 3 fl oz red wine
• 4 cups red beans
• 1 çay kaşığı baking soda
• 1 yemek kaşığı cocoa
• 3 çay kaşığı, paketlenmiş brown sugar
• 18 oz extra lean ground beef

Talimatlar

1. In a large pot with a heavy bottom, brown the 95% lean ground beef, remove from pan and set aside on paper towels to drain.
2. Add olive oil to the pan, then add all vegetables, except the canned tomatoes, sweat until crisp tender.
3. Add seasonings, stir and add wine, cook for two minutes, add the remaining ingredients and bring to a simmer.
4. Let cook over low heat for at least an hour, or until the vegetables are fully softened.
5. Adjust seasonings to taste.