Keto Bread Rolls

Malzemeler

• 5 ml apple cider vinegar
• 1 tbsp baking powder
• 40 g flaxseed meal
• 1/2 cup coconut flour
• 1/2 cup whole psyllium husks
• 30 g extra virgin olive oil
• 300 g almond flour
• 7 g salt
• 480 ml water

Talimatlar

1. Preheat oven to 375°F.
2. Mix dry ingredients in a bowl then add the liquid ones. Combine with spatula or spoon.
3. Knead the dough for 2 minutes. Let sit for 10 minutes to let the fiber fully absorb the liquid.
4. Shape into 12 rolls, garnish as desired, and place on a baking sheet.
5. Bake for 30 minutes at the very bottom of the oven, then another 15 minutes at the top shelf.